This edition of FoodTech Qld has already taken place.
Search future editions →Events › Hospitality & Travel
Hospitality & Travel
140
Exhibitors
3,000
Attendees
FoodTech Qld is a premier business-to-business exhibition and conference dedicated to food manufacturing, processing technology, and packaging innovation within the Australian food and beverage production sector.
Exhibitor mix: Organized into standard commercial sectors including processing equipment, packaging machinery, plant equipment, food ingredients, and digital factory IT systems.
Filter this event to your ICP.
17 exhibitors here. You probably care about 20–30. Tell us your ICP, we'll find them.
Request intelligence →Delivery within 24 hours · $1,250
Venue
Gold Coast Convention and Exhibition CentreConvention centre · 12,000 m² · 4 halls · ~6,000 people
The Gold Coast Convention and Exhibition Centre (GCCEC) is Australia's largest regional convention centre located in Broadbeach, Queensland. It offers 10,000 sqm of exhibition space, a 6,000-seat arena, and 22 meeting rooms, hosting national and international conferences, exhibitions, and concerts.
📍 2684-2690 Gold Coast Hwy, Broadbeach QLD 4218, AU
Operated by The Star Entertainment Group
Organizer
Diversified Communications AustraliaSubsidiary · Melbourne, Australia · Founded 2000
An international event management and media company organizing face-to-face trade exhibitions and digital communities.
Exhibitor list
17 companies are exhibiting at FoodTech Qld. A sample of 12 is shown below — unlock the full list to see all 17.
5 more exhibitors at FoodTech Qld.
Unlock the complete exhibitor list — every company, with optional ICP filtering and verified buying-committee contacts per matched account.
Why people attend
Buyers attend to explore cutting-edge automation technologies, secure modern food safety compliance frameworks, and address strategic sustainability mandates across packaging logistics.
Who attends
Exhibitor categories
Speakers
41 speakers at FoodTech Qld
sales leader
"The Future of Food Packaging: How SMEs Can Embrace new materials, technologies and smart packaging within their business"
Sheahan Perera is a seasoned sales leader with over 23 years of experience in the packaging industry, specialising in corrugated packaging, metal packaging, and litho printing. With a strong background in both local and international B2B environments, he has spent more than 15 years driving the sales of corrugated cartons
"The Future of Food Packaging: How SMEs Can Embrace new materials, technologies and smart packaging within their business"
George Ganzenmuller holds a Bachelor of Applied Science (Food Technology) from the University of Queensland, a Diploma in Packaging Technology and a Diploma in Business Management. He has been instrumental in the AIP for over thirty years and is a Past President, State Chairman and Board Director. George has worked
Chief Commercial · Close the Loop (CLG)
"The Future of Food Packaging: How SMEs Can Embrace new materials, technologies and smart packaging within their business"
Joe Foster has spent the majority of his life working to progress the possibilities of flexible plastics, with a continued focus on packaging innovation and sustainability. As founder of two separate packaging businesses prior to the merger with Close the Loop (CLG) in 2021, Joe now works as Chief Commercial
Also speaking at The International Franchise Show, Retrain Expo, The Business Show London
Technical Director, Maritime · Infrata
Also speaking at Digital Dealer Conference & Expo, TOC Americas, GIANT Health Event
Travis is a Commercial Solutions Manager at Flow Power, where he expertly manages a portfolio of large, complex customer retail contracts. In addition to this, he consults on holistic energy strategies, helping businesses navigate the evolving energy landscape. Passionate about transforming the energy industry, Travis aims to shift the conversation from net zero to true […]
Gustavo Queiroz is the Food & Beverage Industry Manager at Endress+Hauser Australia. With more than 15 years’ experience in process instrumentation, he helps clients achieve regulatory compliance, enhance operational efficiency, and manage costs through the smart application of measurement and control technologies. Gustavo’s strong grounding in industry standards and process optimisation enables him to offer […]
Dr Ciara McDonnell is a Senior Research Scientist at CSIRO, Australia’s National Science Agency. She is the Team Leader for Food Materials and is based at Coopers Plains in Brisbane. Ciara holds a PhD in meat science and her career has provided a balance of commercial and academic experiences. Ciara’s research interests align with value-adding, […]
Professor Jason Stokes, based in the UQ School of Chemical Engineering, has 25 years of research and development (R&D) experience in food & beverage, including a decade at Unilever R&D UK. His expertise in rheology, tribology and food structure has been used to address many industry challenges related to food material science and process engineering. […]
Dr Nicole Garofano is the Head of Circular Economy Development for Planet Ark. In her role, Nicole leads the strategy implementation for the Australian Circular Economy Hub (ACE Hub), the national reference platform for circular economy knowledge and collaboration in Australia. For 20+ years, Nicole has worked in environmental education and action with a focus […]
Sheahan Perera is a seasoned sales leader with over 23 years of experience in the packaging industry, specialising in corrugated packaging, metal packaging, and litho printing. With a strong background in both local and international B2B environments, he has spent more than 15 years driving the sales of corrugated cartons within global manufacturing organizations. Passionate […]
Joe Foster has spent the majority of his life working to progress the possibilities of flexible plastics, with a continued focus on packaging innovation and sustainability. As founder of two separate packaging businesses prior to the merger with Close the Loop (CLG) in 2021, Joe now works as Chief Commercial Officer for the business with […]
Dr. Joe Liu works as the Strategic Lead for Precision Fermentation within the Ag&Food Research Unit at CSIRO. His current work focuses on establishing a PC2 food-grade pilot-scale fermentation facility at CSIRO’s Food Innovation Centre. Leveraging his extensive prior experience in bioprocessing factory operations within the industry, Joe is committed to translating science into commercial […]
Jeff Lang Professional Experience Jeff is an experienced senior executive and board director with expertise in start-up companies in advanced technologies. With 35+ years of industrial commercialisation of new research, patent IP, advanced materials digital systems and advanced manufacturing technologies across multiple industry sectors, he has received international awards and raised over $200m in capital […]
Also speaking at Waste Expo Australia
Freddie brings nearly a decade of experience with ifm efector, a prominent German family-owned company renowned as one of the global leaders in sensor and automation technology. With a diverse background spanning eight years in Industrial Networking and Control, Freddie’s journey at ifm has been marked by pivotal roles and significant contributions. As ifm unveiled […]
Siobhan is the CEO and Founder of Eclipse Ingredients, a biotech start-up spun out of CSIRO, Australia’s national science agency. A qualified dietitian and accomplished entrepreneur with an MBA from The University of Queensland, her experience spans health, biotechnology, eCommerce, and investment banking. Eclipse Ingredients uses precision fermentation to produce health-beneficial ingredients from yeast, including […]
Dr Aarti Tobin is the Animal Protein lead in CSIRO’s Future Protein Mission. She has over 35 years experience in developing commercially successful value-added meat products for local and export markets. Her research focus and expertise are on how muscle structure and function are affected by processing interventions, and how these impact on meat quality […]
+ 25 more speakers at this event.
More Hospitality & Travel events
Frequently asked questions